Product Wiki · Why we built this

Emerge Plant based chick’n grind

Compiled automatically from public product data — the attributes on this page are assembled from the sources we hold, not written by a person or drafted by AI, and individual pages are not reviewed one by one. How we use AI →

EAN 0011110970275 · Emerge · Plant-based foods and beverages

Identity

Name
Emerge Plant based chick’n grind
Barcode (EAN/GTIN)
0011110970275
Brand / Manufacturer
Emerge
Category
Plant-based foods and beverages
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 001)

Description

Emerge places Emerge Plant based chick’n grind in its Plant-based foods and beverages range. The label declares 169 kcal (708 kJ) per 100 g. It also supplies 5.38 g of fat, 0.77 g of it saturated, 12.3 g of carbohydrate, including 1.54 g of sugars, 16.2 g of protein, 4 g of fibre and 1.15 g of salt per 100 g. It is packed as 4.5 oz. The allergen declaration covers gluten. Country of origin on the record: the United States. It is recorded as vegetarian, vegan and no soy. It carries Nutri-Score A and NOVA group 4 (ultra-processed food and drink product). Its stated ingredients: WATER, WHEAT PROTEIN, WHEAT FLOUR, EXPELLER-PRESSED CANOLA OIL, WHEAT STARCH, METHYLCELLULOSE, WHITE RICE FLOUR, NATURAL FLAVOR (MALTODEXTRIN, SALT, HYDROLYZED YEAST EXTRACT, CITRIC ACID, SUNFLOWER OIL, NATURAL FLAVORINGS), SALT, SUGAR, TETRAPOTASSIUM DIPHOSPHATE, SODIUM CARBONATE, VITAMIN E (TOCOPHEROL), DEHYDRATED ONION, BLACK PEPPER.

Regulated substances (4)

Allergen flags (1)

Ingredients

WATER, WHEAT PROTEIN, WHEAT FLOUR, EXPELLER-PRESSED CANOLA OIL, WHEAT STARCH, METHYLCELLULOSE, WHITE RICE FLOUR, NATURAL FLAVOR (MALTODEXTRIN, SALT, HYDROLYZED YEAST EXTRACT, CITRIC ACID, SUNFLOWER OIL, NATURAL FLAVORINGS), SALT, SUGAR, TETRAPOTASSIUM DIPHOSPHATE, SODIUM CARBONATE, VITAMIN E (TOCOPHEROL), DEHYDRATED ONION, BLACK PEPPER.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy708 kJ / 169.23 kcal
Fat5.38 g
Saturated fat0.77 g
Carbohydrates12.31 g
of which sugars1.54 g
Fibre4 g
Protein16.15 g
Salt1.15 g
Sodium0.46 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (4)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (13)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (3)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (10)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (11)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (4)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (3)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): gluten

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Emerge

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics