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Shrimp & Seafood

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EAN 0010389577406 · Quality Foods · Frozen Appetizers & Hors D'oeuvres

Identity

Name
Shrimp & Seafood
Barcode (EAN/GTIN)
0010389577406
Brand / Manufacturer
Quality Foods
Category
Frozen Appetizers & Hors D'oeuvres
GS1 Prefix
United States / Canada (GS1 prefix 001)

Description

Shrimp & Seafood carries Quality Foods branding and barcode 0010389577406. The pack lists IMITATION CRAB (FISH PROTEIN, WATER, WHEAT/CORN/TAPIOCA STARCH, EGG WHITES, SOYBEAN OIL, CRAB FLAVOR, NATURAL CRAB EXTRACT, SUGAR, SALT, CALCIUM CARBONATE, CARMINE, AND PAPRIKA), BREAD CRUMBS (WHEAT FLOUR, YEAST, EVAPORATED CANE JUICE, SEA SALT), CREAMER as ingredients. Pack size is given as 85 g. Catalogue classification: Frozen Appetizers & Hors D'oeuvres. It is listed as sold in the United States. Published scoring gives it Nutri-Score C and a NOVA classification of 4 (ultra-processed food and drink product). Allergen labelling names crustaceans, eggs, fish, gluten, milk, soybeans and sulphites. The label declares 60.9 kcal (255 kJ) per 100 g. Nutrition per 100 g runs to 9.69 g of fat, 4.15 g of it saturated, 15.2 g of carbohydrate, including 2.76 g of sugars, 8.31 g of protein, 1.41 g of fibre and 1.84 g of salt.

Regulated substances (7)

Ingredients

IMITATION CRAB (FISH PROTEIN, WATER, WHEAT/CORN/TAPIOCA STARCH, EGG WHITES, SOYBEAN OIL, CRAB FLAVOR, NATURAL CRAB EXTRACT, SUGAR, SALT, CALCIUM CARBONATE, CARMINE, AND PAPRIKA), BREAD CRUMBS (WHEAT FLOUR, YEAST, EVAPORATED CANE JUICE, SEA SALT), CREAMER

Nutrition facts (per 100 g)

FieldPer 100 g
Energy255 kJ / 60.9 kcal
Fat9.69 g
Saturated fat4.15 g
Carbohydrates15.2 g
of which sugars2.76 g
Fibre1.41 g
Protein8.31 g
Salt1.84 g
Sodium0.73 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

FDA Added to Food (US) (5)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Quality Foods

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics