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Walnuts Chopped

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EAN 0010300144472 · Diamond · Plant-based foods and beverages

Identity

Name
Walnuts Chopped
Barcode (EAN/GTIN)
0010300144472
Brand / Manufacturer
Diamond
Category
Plant-based foods and beverages
GS1 Prefix
United States / Canada (GS1 prefix 001)

Description

Walnuts Chopped is listed here under EAN 0010300144472. It is flagged for nuts under the allergen labelling rules. Published scoring gives it a Nutri-Score of A, a NOVA classification of 1 (unprocessed or minimally processed food) and an Eco-Score of E. Declared labels cover no gmos and non gmo project. A 100 g portion carries 667 kcal (2791 kJ). The same 100 g holds 66.7 g of fat, 6.67 g of it saturated, 13.3 g of carbohydrate, including 3.33 g of sugars, 16.7 g of protein, 6.7 g of fibre and 0 g of salt. The declared country of origin is the United States. Our catalogue files it under Plant-based foods and beverages.

Regulated substances (3)

About these substances

Plain-language summary of each regulated substance found above, drawn from public regulatory data.

PFAS (per- and polyfluoroalkyl substances) — generic (CAS various)

PFAS, short for per- and polyfluoroalkyl substances, are a large group of human-made chemicals used to make products resistant to water, grease, and stains. You'll find them in non-stick cookware, waterproof clothing, food packaging, and some firefighting foams. The European Union's REACH regulation lists PFAS as "substances of very high concern" because they are persistent, bioaccumulative, and toxic (PBT). This means they don't break down easily in the environment, build up in living organisms, and can cause long-term harm. Because PFAS are so widespread and stable, multiple subgroups are regulated under the Candidate List and other restrictions. The goal is to phase out their use and reduce pollution. For more details, see the EU REACH SVHC Candidate List at https://echa.europa.eu/candidate-list-table. This summary draws on public regulatory data; the linked source is authoritative.

Ingredients

Walnuts

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2790 kJ / 667 kcal
Fat66.67 g
Saturated fat6.67 g
Carbohydrates13.33 g
of which sugars3.33 g
Fibre6.7 g
Protein16.67 g
Salt0 g
Sodium0 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Diamond

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics