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EAN 0000084100306 · Chips Ahoy! · snacks
0000084100306al Consumidor - 963 248 o Consumidor 100 951 dias úteis) ezinternational.com/ 10 40 g grasas vegetales (palma, shea en proporción variable), pasta de cacao, gasificantes (carbonato ácido de sodio, carbonato ácido de amonio), dextrosa, jarabe de glucosa y fructosa, manteca de cacao, sal, suero de LECHE en polvo, emulgentes (lecitina de SOJA, lecitina de girasol), aroma. PT Bolachas com pepitas de chocolate (25,6 %). Ingredientes: Farinha de TRIGO, açúcar, gorduras vegetais (palma, karité em proporções variáveis), pasta de cacau, levedantes (bicarbonato de sódio, bicarbonato de amonio), dextrose, xarope de glucose e frutose, manteiga de cacau, sal, soro de LEITE em po, emulsionantes (lecitina de SOJA, lecitina de girassol), aroma. preferentemente antes del: de preferencia antes de: 30 09 2026 05153942 15:52 a
Source: EU Regulation 1169/2011 Annex II
Source: Umweltbundesamt — Rigoletto
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
000 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
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